Discover PDO olive oil in the heart of Valpolicella
In this experience dedicated to PDO olive oil, you will discover the most authentic face of Marano di Valpolicella, in a small boutique winery embraced by centuries-old vineyards and olive groves. A passionate guide will accompany you on a quiet walk among the rows, explaining how the microclimate of Valpolicella and the hilly soils contribute to creating a superior quality extra virgin olive oil. Returning to the estate, you will take a seat in the tasting room, where you will learn to use sight, smell and taste to recognize a true PDO Veneto Valpolicella oil, sampling different Italian labels paired with local cheeses, typical cured meats and fragrant bread, for a complete sensory journey.
Highlights
Take part in a complete PDO olive oil tasting experience at a boutique winery in Marano di Valpolicella, learning to recognize aromas, colors and flavors with the help of a dedicated expert who guides you step by step.
Enjoy a relaxing walk among vineyards and olive groves on the hills of Valpolicella Classica, discovering how climate, soil and artisan plant care contribute to creating an extra-virgin olive oil of superior quality with a unique character.
Explore the secrets of PDO extra-virgin olive oil production by visiting the olive mill, observing the various processing stages and understanding the difference between artisan methods and often opaque industrial processes.
Taste a selection of Italian extra-virgin olive oils from various regions, comparing the PDO Veneto Valpolicella with other labels, to develop a more aware palate and learn how to choose the right product for each dish.
Complete your experience with delicious pairings of local cheeses, typical cured meats and fresh bread, designed to highlight the features of each oil and offer you an authentic immersion in the flavors of the Veronese and Venetian tradition.
A sensory journey through olive groves, olive mills and glasses of PDO oil
Your experience begins in the quiet of the hills of Marano di Valpolicella, where a guide welcomes you to the historic estate and introduces you to the area's olive oil tradition. You will immediately head outdoors for a relaxing walk among the vineyards and olive groves that surround the property, admiring the panorama over Valpolicella Classica and the ancient stone rural houses. Along the way, you will discover how the plants are cared for, what the most widespread olive varieties are, when the harvest takes place and how the pre-Alpine climate affects the quality of PDO extra virgin olive oil.
This first outdoor moment lets you tune in with the territory, understanding the deep bond between landscape, artisan work and the flavors you will taste during the guided tasting.
Gallery
Tour Itinerary
- 1
Starting location:
Tenuta Santa Maria Valverde
- 2
Verona
Photo stop, Visit, Accompanied visit, Cheese tasting, Local snacks, Culinary tasting, Regional food, Scenic views on the way
- 3
Valpolicella
Accompanied visit, Culinary tasting
- 4
Marano di Valpolicella
Visit, Culinary tasting
- 5
Arrive back at:
Tenuta Santa Maria Valverde For reference only. Itineraries are may vary.
Indicative itinerary, subject to changes.
What's included
- Olive oil tasting paired with regional wines and small bites
- Visit to an olive grove and a rural house
What's not included
- Transport to and from the meeting point
- Purchase of olive oil, wine or additional products at the estate
Good to know
Important
- Please arrive at the meeting point at least 10 minutes before the start time indicated on the booking confirmation voucher.
- Communicate in advance any allergies or food intolerances, so the estate can adapt the planned tastings during the experience where possible.
Good to know
- \- The local partner can provide assistance to organize public transfer from the center of Verona to the winery estate.
Useful tips
- Wear comfortable closed-toe footwear, suitable for a short walk on hilly terrain among vineyards and olive groves.
- Avoid very intense perfumes or cosmetics before the visit, so as not to alter the perception of aromas during the olive oil tasting.
- Remember to bring a light jacket or an extra layer, because in the tasting rooms and outside on the hills the temperature can vary depending on the season.
Not allowed
- pets inside the tasting and production areas, unless otherwise indicated by the venue
- tobacco use during the visit in the vineyards, olive groves and inside the estate's spaces